Don’t miss our next tasting at the Event Center on October 11th from 4-7pm. This particular tasting is ideal for corporate clients who’d like to experience our offerings for events ranging from daily deliveries to fundraisers and galas. You’ll also have the chance to tour...

On October 1st, A Spice of Life was once again a proud participant in the March of Dimes Signature Chefs Auction at the Omni Interlocken Resort in Broomfield. This annual event features a live and silent auction as well as signature dishes from the area’s...

The days are growing shorter and the heat wave finally broke, so naturally our thoughts turn to December and the imminent holiday season. Our dates in December fill fast, so we’re presenting our Holiday Menus this month to get you thinking about your event. The...

A Spice of Life’s last Farm to Table Dinner of the season is rapidly approaching! Please join us at the Lyons Farmette on September 20th for a beautiful evening of farm-fresh food, great conversation and fantastic company. Our FTT dinners are a labor of love; Pieter Dijkstra thoughtfully...

A Spice of Life will be hosting a series of tastings in the next two months. Attendees and their guests will have the opportunity to taste a variety of our entrée selections and a sampling of our hors d'oeuvres while enjoying complimentary wine & champagne....