Chicken Roasted With Thyme Recipe by Pieter Dijkstra, Chef de Cuisine at A Spice of LifePhoto By Joe Lavine For Chicken: Ingredients 1 whole roasting chicken 2 tablespoons salted butter, melted 1 teaspoon kosher or sea salt 1 teaspoon freshly ground black pepper 1 bunch fresh thyme 2 celery stalks, havled lengthwise and crosswise 2...

Caramelized Kabocha Squash Recipe by Pieter Dijkstra, Chef de Cuisine at A Spice of LifePhoto By Povy Kendal Atchison Ingredients 1 pound Kabocha squash, peeled 1 tablespoon kosher salt 1 teaspoon white pepper 1 teaspoon garlic powder 1 stick unsalted butter, divided 1/2 cup brown sugar Instructions Cut squash into 1/2-inch-thick rounds, discard seeds, and...

Buttermilk Panna Cotta with Cherry Compote Recipe by Pieter Dijkstra, Chef de Cuisine at A Spice of Life Photo By Joe Lavine For Buttermilk Panna Cotta: Ingredients 6 ramekins (6 ounces each) Vegetable oil spray 1 1⁄2 teaspoons gelatin 2 tablespoons water 1 cup cream 1⁄2 cup sugar 1...

Au Gratin Potatoes Recipe by Pieter Dijkstra, Chef de Cuisine at A Spice of Life Photo By Joe Lavine Ingredients 2-1/8 pounds sliced russet or heirloom potatoes 11 ounces heavy cream 1/2 cup shredded or grated cheddar cheese, plus 1/4 cup for sprinkling 1 tablespoon dried parsley 1/8...

With our clients’ satisfaction always on the forefront of our minds, A Spice of Life is thrilled about our new partnership with Ozo Coffee Company. We are now proudly serving Ozo Coffee with all of our deliveries and full-serviced events. Ozo has made waves in Boulder...

A Spice of Life is very proud to announce that we are the first area caterer to become a  PACE-certified business for our efforts in waste diversion and green business practices. Partners for a Clean Environment (PACE) is an alliance of businesses working for sustainable practices...

As 2014 quickly comes to a close and wedding planning begins for 2015, we've recapped our favorite ideas, decor, attire, and sentiments from our weddings this year. Bottle Cap Boutonnieres                                 Photo by Megan Newton We adore this couples’ use of bottle caps to make beer-inspired boutonnieres. The hops...

10 Ways to Make Your Office Holiday Party the Best Ever   1. Treat the event as a “thank you” to employees – They've worked hard all year and deserve to be thanked with a fun evening to let loose and enjoy themselves. 2. Host your party out...