Weddings

Once you join the Spice family, we can take care of everything from rental and tent coordination to expert recommendations for florists, entertainment, photographers and more. We have a large community of vendors we love to work with who can join your team and help create your ideal wedding experience. We bring tireless passion and enthusiasm to everything we do, and always strive to craft weddings worthy of the wonderful clients we work with. At every step of the way, we use our expertise and superior knowledge of industry trends to help you realize your vision while minding your budget and working with you as a team to achieve perfection.

We believe in our people; from our talented chefs to our offsite staff of servers, bartenders, cooks and event managers, every detail of your wedding will be executed to perfection so you can enjoy your day to the fullest extent. You can be confident that from the moment we arrive on-site to the final sweep of the venue, we work hard so you can party the night away without ever having to lift a finger.

SAMPLE MENUS

Shrimp Bread Canape | creole shrimp, jack, scallons, crostini
Mini Muffaletta | piquillo peppers, tapenade, honey mustard, mayonnaise, salami, sopressata, mortadella & provolone
Shrimp & Grits
Piquante Chilies | manchego, cream cheese
Spicy Gazpacho Shooter
Zucchini Involtini | basil, roasted tomato, fresh mozzarella
Risotto Arancini and Edamame Hummus Mini Taco | pico de arbol, wonton shell
Beet Confit Crostini | ricotta, baby basil

Tricolored Beet Canape | thyme-roasted beets, house-made ricotta, thai basil
Pork Belly Skewer | crispy pork confit, asian bbq glaze, tie-dye cherry tomatoes, jalapeno aioli
Peach & Tomato Jam Tartlet | palisade peach and tomato jam, smoked chevre, anise hysopp leaves
Grilled Vegetables with Saba | eggplant, zucchini, summer squash, portobello mushrooms, asparagus, bermuda onions, roasted bell peppers

Po’Boy Station | choice of: coffee honey braised pork, beef debris or creole shrimp each served with lettuc, tomato, pickle, mayonnaise & cholula
Baked Fusilli & Cheese Bar | with andouille sausage, sweet corn, fried okra, broccoli, chilies, tomato, caramelized onion
Carved Andouille Stuffed Pork Tenderloin | corn bread, corn bacon maque choux
Mini Sweet Potato Pie
Mini Bourbon Pecan Pie
Bread Pudding with Caramel Glaze
S’mores Bar | house-made graham crackers, vanilla marshmallows, raspberry marshmallows, dark chocolate ganache squares
Dessert Cheese Board | sottocenere, primadonna bleu, apple cinnamon chevre, cherries amarene, pear compote, raspberry jam, palisade peaches

Peach Farmhouse Salad | greens, palisade peaches, goat cheese, watermelon, black radish, toasted sunflower seeds, champagne vinaigrette
Poached Pear Salad | mixed greens, spinach, toasted almonds, gorgonzola, champagne vinaigrette
Arugula Salad | kabocha squash croutons, red quinoa, toasted shiitake mushrooms, white balsamic vinaigrette

Roasted Fingerling Potatoes | caramelized onions, confit garlic
House-Made Potato Gnocchi | edamame mushroom ragout
Roasted Carrots
Braised Swiss Chard | garlic, shallots, white wine

Vegan Paella | saffron rice, grilled marinated vegetables
Chimichurri Grilled Chicken Breast
Grilled Flank Steak | mushroom marsala sauce
Roasted Pork Loin | house-made chorizo stuffed pork loin, honey roasted apples, sherry demi glace
House-Made Gnocchi | forest mushrooms, chard, mushroom broth
Lamb Osso Bucco | tomato herb ragout, braising reduction

Honey Peach Fried Pie | house-made buttermilk gelato
Cinnamon Sugar Donuts | apple chutney
Lavender Raspberry Moon Pies

VENDORS

Colorado Rose | Marcie Perrotto | marci@coloradorosecakesco.com | 303.661.1440
Shamane’s Bake Shoppe | Shermane Simons | 303.434.4315
Das Meyer | Dennis & Elaine Meyer | 303.425.5616
Intricate Icing | Rachel Teufel | 303.479.9922
Kim & Jakes Cakes | Kim & Jake Rosenbarger | 303.499.9126
Indulge Bakery | Tom & Linda Willetto | 303.926.1676
Nancy Best Cake Design | Nancy Best | 303.946.9816
Cakeheads | Cherrie and Bradley Isroff | 303.627.7301
The Makery Cake Company | Desiree Kelly | 720.270.4024
Piece, Love & Chocolate | Genevieve Fetherston | 303.449.4804
The Bundt Shoppe | Pam Randall | 303.422.8638
Nothing Bundt Cakes | Dena Tripp & Debra Schwartz | 702.361.5268
My Mom’s Pie | Kini Christie | 303.652.6667
Cupcake Cruiser | Katie Anderson | 970.214.8799
Sweet Cow Ice Cream | Drew Honness | 303.666.4269

Lighting and Design by Scott | Scott Hittelman | 720.920.9676
Line Level ShowTek | Rob Schenk | 303.663.5959
Fast Lane Productions | JP Risley | 303.778.0045
T’DA Design | Wendy Foster | 303.832.3382
Design Works | Jesse Ketter | 720.941.7440

A Music Plus | Nate Jorgensen | 303.426.9990
A DJ – Get Up and Dance | George Wasyluka | 303.673.9819
Pure Sounds Productions | Derrick Alderman | 303.678.1966
Standing Room Only | Jay Kacik | 303.931.4740
Tip Top Entertainment | Chris Cockroft | 303.579.0255
Elite DJ | Matt Kenfield | 303.422.3218

A Beautiful Memory | Kathy Vaughan | 303.499.0959
Calluna Events | Heather Dwight | 303.443.4617

JA Special Events | Jessica Adler | 720.394.0282
Marilee and Grace | Erika Osland | 303.903.4034
Mountain Occasions | Aimee Monihan | 303.975.8892
The Main Event | Jill Waldman | 303.570.6570
Event Design Group | Lindsay Rauch | 303-938-9237

Boulder Blooms | Teresa Henry | 303.494.5678
Flowers in Bloom | Jaque Stauffer | 303.652.1600
Statice Floral | Lori Dries | 303.518.4614
Fiori Flowers | Liz Carter | 720.565.2434
Brighter Day | Lynn Cunningham | 303.668.3923
European Flower Shop | Ali Fortunato | 303.442.7802
Floral Designs of Europe | Briggette Ohler | 970.577.9999
The Perfect Petal | Cindy Ollig and Crystal | 303.480.0966

Elegant Expressions | Polly Johnson | 303.447.0995
Unexpected Paperie | Melissa Spirko | 303.717.1239
BirdDog Press | woof@birddogpress.com
SWEET Letterpress & Design | Elizabeth Eastman | 720.379.3232

Party Liquor | Shannon McClure | 303.447.1955
Hazels Beverage World | Roberta Backlund | 303.447.1955
303 Vodka | Randi Curtis | 303.442.1244
Vinocopia | Malinda Conley | 303.256.6988
Argonaut Liquor | Brian Watson | 303.831.7788
Wilbur’s Total Beverage | Matt and Jessie | 970.226.8662

A Music Plus | Nate Jorgensen | 303.426.9990
Noble Productions | Stuart Noble | 303.434.1172
Crescendo Artists | Brandon Mann | 303.444.5816
Mark Diamond | Mark Diamond | 303.443.2922
Soul School | Tony Price | 678.371.4264
Columbine Entertainment | Georgina Petheo | 303.604.2050

Julia Timmer Photography | Julia Timmer | juliatimmer@photography.com | 303.875.6306
All Digital Photo and Video | Cal Cheney | studio@alldigitalstudios.com | 303.494.2320
Creative Focus Photography | Everett Stout | everett@denvercreativefocus.com | 303.683.7879
Recherche Photography | Regina Mountjoy | regina@recherche.photgraphy.com | 303.665.2708
Susan Armitage | Susan Armitage | armitage@boulder.net | 303.938.9743
11:11 Productions | Barb Columbo | barb@11-11productions.com | 303.258.8118
Maddie B Photography | Andrea Rosenbohm | maddiebphotography@gmail.com | 970.576.1209
Photography G | Gary Hacking | info@photographyg.com | 303.444.6994

AMUSEMENT RENTAL | Fun Productions | info@funproductions.com | 877.244.2604
BEAUTY | Ahhh Mobile Spa | Amber Murray | 720.252.4516
BEAUTY | Paul Morrison Colours Salon | AnneMarie | 303.447.0882
CHOCOLATE FOUNTAINS | Sweet Temptations/Reale Events | Deb Reale | 970.613.1252
COFFEE BARS | Espresso Affair | Bill Smith & Janette Hoskinson | 303.458.5156
COFFEE BARS | Espresso People | Beverly Mckenzie | 970.217.1364
COFFEE BARS | Ozo Coffee | Greg, Shop Manager | 303.440.0233
EVENT ACCENTS | Splendor | Nilufer Soucek | 303.931.4164
ICE SCULPTURES | Dazzling Ice Sculptures | Kevin & Laurie Petty | 970.667.6236
ICE SCULPTURES | CoolHand Ice | Jess Parrish | 303.669.0168
MAGICIAN | Erica Sodos | 303.258.0406
MAGICIAN | Eric Price | 913.498.5332
PHOTOBOOTH | Shutterbooth | Randy & Linsy Glassman | 303.590.4874
PHOTOBOOTH | Booth66 | 720.545.0108

Jay’s Valet | Dianna Schaefer | jaysvalet@aol.com | 303.777.5297
Boulder Denver Limousines | Gordon Pedersen | weddings@BoulderDenverLimo.com | 970.577.0170
Presidential Worldwide Transportation | Doug Best |info@presidentiallimo.com | 303.286.1114

All Digital Photo and Video | Cal Cheney | studio@alldigitalstudios.com | 303.494.2320
Mares Video | Lisa & Henry Mares | info@maresvedioproductions.com | 303.918.7725
Velare Imaginarium | Tim Twinew | hello@velare.tv | 303.519.5503

Let’s cater something great together!